Menu

CUSTOMIZED MENUS

Our food and can be summed up simply as being, “unpretentiously soulful”. As suggested by our logo – taking fresh from the earth, common, classic and rustic ingredients, we handcraft these with beautiful spices creating a flavourful and soulful taste, that’s perfectly curated for every occasion.

Each of our menus is also available as a printable PDF. These are super convenient for deciding on event menus or updating corporate selections.

Breakfast MENU

Breakfast MENU

Delicious, refreshing traditional and healthy breakfast choices using the best handpicked local Fraser Valley ingredients, that are sure to please everyone!

Please contact for any questions or to customize and accommodate additional requests.

Breakfast Platter — $11.00 (min. 10 ppl)

MINI BREAKFAST SANDWICHES PLATTER

Classic Ham & Farmhouse Brie Cheese
Smoked Salmon & Cream Cheese
Smoked Turkey & Gruyere Cheese
Grilled Zucchini, Spinach & Farmhouse Chevre
$10.95 per person (min 10 ppl)

 

CONTINENTAL BREAKFAST BOX

A Freshly Baked Muffin or Bagel, Served with Jam, Butter & seasonal fresh fruit, yogurt cups with homemade granola
$8.95 per person (min 10 ppl)

 

CLASSIC BREAKFAST BURRITO BOX

Roasted Potatoes, Thick Boar Bacon, Fried Egg, Monterey Jack Cheese, Mild Salsa Fresco & Fresh Fruit, Yogurt Cup
$11.95 per person (min 10 ppl)

 

BREAKFAST EXTRA ADD ONS:

Roasted Vegetable Frittata
Baby Shrimp, Spinach, Chevre & Grill Asparagus Frittata
Spinach & Wild Mushroom Soufflés
French-Style Crepes: Blueberries & Mascarpone; Banana & Walnuts
Assorted Individual Low-Fat Fruit Yogourts
Selection of Cold Cereals
Hot Oatmeal with Flaxseed, Brown Sugar & Milk
Homemade Granola or Soulful Nutty Muesli
Eggs Benedict (Cottage Ham & Soulful Hollandaise 1 Poached free Range Egg)
Eggs Florentine (spinach & Soulful Hollandaise 1 Poached free Range Egg)
Eggs BC (smoked salmon, shrimp & Soulful Hollandaise 1 Poached free Range Egg)
Classic malted waffles (Local berry compote, syrup and sweet butter 2 Pieces)
Very berry pancakes (local Berry Compote, Syrup & sweet Butter 2 Pieces)
Almond Brioche French Toast with Cinnamon Caramelized Bananas
Lemon Ricotta Hot Cakes with Local fresh Berries & Canadian Maple Syrup
$4–6 per person (min 10 ppl)

 

Includes: Ready To Go Display Trays.
Recommended: Designer Platter Tray

Continental Breakfast Buffet — $15.00 (min. 20 ppl)

Fresh Orange Juice & Milk
Seasonal Fruit & Berries
Assorted Muffins, Loaf slices, Croissants, Danish Pastries, Sweet Butter & Okanagan Fruit
Preserves
Organic Coffee & Teas
Freshly Squeezed Orange Juice (add $2.50)
$13 per person (min 20 ppl)

Includes: Full Setup, Presentation and with an attendant for up to 2 Hours. Table will be required on site

Soulful Breakfast Buffet — $27.00 (min. 20 ppl)

Assortment of Freshly Baked Mini Pastries, Scones, Muffins Served with Preserves & Sweet Butter
Vanilla Mango Yogurt Parfaits with Homemade Granola, milk.

Baked Mini Croissant Sandwiches with Black Forest Ham, Brie & Apricot Preserves
Lox & Bagels Served with Shaved Red Onion, Baby Capers & Tomatoes

Mint Fresh Fruit Salad
Steel Cut Oatmeal Toppings: Brown Sugar, Toasted Walnuts, Almonds & Fresh Berries
Roasted Vegetable & Cream Cheese scrambled Free Range Eggs
Roasted Herbed Baby Red Potatoes

Apple Wood Smoked Bacon
Pork maple Or Chicken Apple Sausage

Organic Coffee & Teas
Freshly Squeezed Orange Juice (add $2.50)

$21 per person (min 20 ppl)

Includes: Full Setup, Chafing Dishes, Chafing Fuel, Salad Platters, Chrome Polished Spoons, Forks, Tongs, Food Pan Inserts, Insulated Food Carriers,Table,Linen,Staffed Up To 2 Hours, Clean Up

Lunch Menu

LUNCH MENU

Whether you’re looking to satisfy your team’s lunch needs during a busy work season, a team-building event, celebrating new ventures, or catering to out of town clients and
partners—we’ve got you covered! Select away from our well-thought, seasonal, and easily portable options.

Please contact for any questions or to customize and accommodate additional requests.

Boxed Sandwiches / Wraps & Tiffin Lunches — $11.75 per person (min. 8 ppl)

Assorted Sandwich (Paninis & Pressed Sandwiches Available Upon Request)
Choice of Sandwiches and Wraps $11.75 Per Person

Sandwiches

Roasted Vegetables and Chevre
Balsamic Vinaigrette on Focaccia on Seven Grain Bread

Roasted Shitake Mushroom
Chevre Cheese, Roasted Tomatoes Field Greens on Ciabatta Bread

Fresh Mozzarella & Tomato
Basil, Extra Virgin Olive Oil on Ciabatta Bread

White Tuna Salad
Dill, Shallots, Watercress and Tomatoes on Seven Grain Bread

Roasted Salmon Salad
Herb Mayonnaise and Watercress on Seven Grain Bread

Smoked Salmon
Goat Cheese, Capers and Sun Dried Tomatoes on Pumpernickel Bread

Grilled Chicken Breast & Brie
Roasted Vegetables and Sundry Tomato Pesto Sauce on Rosemary Ciabatta

Roasted Chicken Avocado
Avocado, Tomato, Cilantro Lime Aioli on Rosemary Focaccia

Lemon Basil Chicken
Roasted Vegetables, Yellow Cheddar, Arugula, Lemon Basil Aioli on Ciabatta Bread

Roasted Breast of Turkey
Tomatoes, Leaf Lettuce, Cranberry Mayo on Sourdough Bread

Smoked Turkey Breast
Apple Slices, Gruyere Cheese, Tomatoes And Herb Mayo on Whole Wheat Bread

Black Pepper Crusted Eye Round of Beef
Dijon Cream, Tomatoes, Red Onion and Arugula on Ciabatta Bread

Corned Beef
Sautéed Apples, Havarti Cheese, Onion & Roasted Apple Chutney on Rye Bread

Grilled Sirloin
Tomatoes, Arugula, Swiss Cheese, Green Peppercorn Aioli on Sourdough Baguette

Wood Smoked Ham & Brie
Honey Mustard, Tomatoes and Watercress on Pumpernickel Bread

Prosciutto Di Parma
Fresh Mozzarella, Roasted Peppers and Arugula on Tuscan Bread

Salami & Provolone
Roasted Peppers, Lettuce and Olive Oil on Semolina Bread

 

Wraps

Vegetable Wrap
Shiitake Mushrooms with Roasted Vegetables

Chicken Salad Wrap
Roast Chicken, Cilantro, Apples, Cranberries, Pecans, Greek Yogurt

Mediterranean Chicken Wrap
Sautéed Red Peppers, Black Olives, Artichoke, Watercress and Olive Oil

Mediterranean Tuna Wrap
Roasted Tomatoes, Black Olives, Artichoke, Watercress and Olive Oil

Shrimp Wrap
Julienne Vegetables, Cilantro and Mango Sauce

Salmon Salad Wrap
Baked Salmon and Goat Cheese

 

Soulful Supreme Box Lunch Meals — $14.50 (min 9 Meals & 3 of each kind)

Chicken Souvlaki
Skewers of Grilled Chicken, Seasoned With Oregano and Spices, Served With Greek Rice, Flat Bread with Tzatziki Sauce

Chicken Korma
Chicken Tenders in Curried Tomatoes & Almond Sauce with Basmati Rice & Naan

Classic Meat Lasagne
Layered Pasta, Ground Beef, Ricotta & Mozzarella Cheese with Tomato Basil Sauce

Chicken Alfredo
Chicken Breast, Penne Pasta, Creamy Sauce, Served with Garlic Toast

Beef Tenderloin Stroganoff
Beef Tenderloin with Onions & Mushrooms in a Rich Burgundy Sauce, Laced With Sour Cream, Served With Pasta or Rice

Classic Goulash
Beef Stew with Onions, Seasoned With Paprika & Hungarian-Style Spices, Served On Butter Spätzle (Soft Egg Noodle)

Grilled Wild Salmon or Black Cod
Blackened Spice Rubbed, Rice Pilaf, Steam Garden Vegetables, Soy Ginger & Tomato Chutney

Salmon Shepherd's Pie
Flaky Baked Salmon, Mushrooms, Peas, Corn Layered With Whipped Potatoes & Baked With Cheddar Cheese

Tuna Or Grilled Chicken Big Cobb Salad (Or Quinoa & Potato Kebab For Vegan/V)
A Great Healthy Option for a Full Meal Lunch

Cauliflower & Potato Korma (V)
Baby Potatoes, Cauliflower & Green Peas, Seasoned With Soulful Spices & Masalas with Steamed Basmati Rice & Naan

Baked Falafel (V)
Chickpea Patties with Hummus And Tahini Sauce, Served with Basmati Rice And Roasted Mediterranean Vegetables, Accompanied By Flat Bread With Tzatziki Salad

Chickpea & Kale Tikka Masala (Vegan/V)
Tender Chickpea & Kale in a Curried Tomato Coconut Sauce with Basmati Rice, Cashew Nut Curd, Mint Raita & Naan Bread

Tofu Asian Stir-Fry (Vegan/V)
Seasoned Bites of Tofu with Vegetables Julienne In A Tangy Sauce, Served Over Fried Rice Or Rice Noodles

Add Side Salad Or Soup & Dessert Bar $4.5
Add Side Salad or Soup & Dessert Bar $4.5 Per Person

Sandwich Bar — $20.00 Per Person (min. 20 ppl)

Salads
Caesar Salad Focaccia Crouton, Parmigiano-Reggiano House Made Creamy Caesar Dressing
Rotini Salad Grilled Vegetables Havarti Cheese Honey-Thyme Vinaigrette
New Potato Salad, Fresh Italian Parsley, Lemon Zest Capers, Roasted Tomato & Pesto Dressing

Choice Of:
Chef’s Choice of Gourmet Sandwiches and Wraps (4 Varieties)

Sandwich Bar Sandwiches
Shaved Roast Beef, Pickled Gherkins, Dijon Mayonnaise, Lettuce on Brown Bread
Black Forest Ham, Grainy Mustard Mayonnaise, Smoked Gouda on Focaccia Bun
Shaved Breast of Turkey, Cranberry Mayonnaise, Cheddar Cheese on White Bread
Spicy Pastrami, Chipotle Mayonnaise, Lettuce, Tomato on a Kaiser Roll
Deli Style Salami Sandwich, English Mustard, Tomato, Lettuce, On Herb Baguette
Tuna Salad, Cucumber And Sprouts, Sliced Tomato, Multigrain Bread
Tandoori Chicken Croissant Sandwich
Thai Noodle Chicken Wrap, Julienne Vegetables, Spicy Soy Ginger Dressing
Roasted Chicken & Apple Salad with Walnuts in a Sundried Tomato Tortilla
Cold Water Shrimp, Cucumber, Sprouts, Avocado Mayonnaise on Multigrain Baguette Greek Style Vegetables, Cilantro Mayonnaise, Wrapped In a Sun Dried Tomato Tortilla
Roasted Vegetable Coconut Chutney, Wrapped In a Sun Dried Tomato Tortilla
Tomato Bocconcini And Grilled Vegetables on Baguette
Garden Vegetable Sandwich, Fresh Tomato, Cucumber, Sprouts, Lettuce, Herb Cream Cheese

Dessert
Assorted Dessert Squares & Cookies
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$20.00 Per Person (Min 20 Ppl)

Add Soup of the Day for an additional $3 Per Person

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

Lunch Around the World — $26.00 per person (min. 20 ppl)

Mediterranean

SALAD & SIDES

Oven Fresh Greek Style Pita Bread
Handpicked Fraser Valley Greens with Raspberry Poppy Seed Vinaigrette
Greek Salad, Feta, Olives, Lemon Olive Oil & Herb Dressing
Babaghanoush & Hummus

 

HOT ENTREES

Chicken &Beef Souvlaki with Tzatziki
Vegetable Moussaka
Yukon Potatoes Halves Tossed In Lemon Pepper & Herbs
Grilled Vegetables with Garlic, Balsamic Reduction & Olive Oil
Saffron Raisin Rice Pilaf

 

DESSERT

Greek Baklava
Assorted Dessert Squares
Minted Fruit Salad
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

East Indian

SALAD & SIDES

Mix Breads, Roti & Naans
Hand Mixed Seasonal Greens (With 2 Kinds of Dressings)
Spicy Chickpea, Roasted Yams & Roasted Vegetable Salad
Pineapple, Roasted Cumin & Mint Flavoured Yogurt
Classic “Kachumber Salad” Tossed In Mango Pickle
Green Chutney

 

HOT ENTREES

Daal Makhhni (Mix Black Lentils in Cream Sauce)
Vegetable Jalfrezi or Aloo Gobhi
Palak Mushroom (Curried Spinach & Mushroom)
Karahi Chicken or Lamb
Steam Basmati Rice (Saffron, Cumin, Sweets & Fried Onion)

 

DESSERT

Assorted Dessert Squares
Fruit Custard or fruit Salad
Ras Malai or Gulabjamun
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

Italian

SALAD & SIDES

Freshly Baked Bread Rolls or Homemade Garlic Bread
Caesar Salad, Roasted Garlic Croutons, Parmigiano-Reggiano Cheese
Basil Pesto Marinated Bocconcini Cheese & Roma Tomato Salad
Antipasto/ Pickle Platter

HOT ENTREES

Meat & Cheese Lasagna or Veal Ricotta & Spinach Cannoli
Grilled Fraser Valley Chicken Breast Fresh Herbs, Wild Mushrooms & Marsala Wine
Fire Roasted Root Vegetables
Wild Mushroom And Truffle Risotto

DESSERT
Italian Cake Bites, Tuscan Tiramisu
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

Asian Lunch

SALAD & SIDES

Freshly Baked Bread Rolls
Crispy Mixed Lettuce Salad with Japanese Style Carrot Ginger Dressing
Asian Noodle Salad Julienne Vegetable, Fried Tofu, Ponzu & Ginger Dressing
Kimchi / Pickle Platter

 

HOT ENTREES

Smoked Pork Loin, Pistachios Nuts, Dijon And Herb Crusted, Sweet Soy And Onion Jus
Or
Wild Coho Salmon, Pacific Ling Cod, Baby Shrimp with Tomato Chutney Ginger Lemongrass Cream
Classic Thai Curry With Grilled Chicken & Fire Roasted Vegetables
Tofu & Vegetable Stir Fry
Or
Braised Bok Choy & Grilled Rapini
Fried Jasmine Rice With BBQ Pork, Snap Peas, Eggs & Light Soy

 

DESSERT

Cheesecake Bites, Lemon Curd & Berry Tarts
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

Mexican

SALAD & SIDES

Freshly Baked Tortillas & Rustic Breads
Taco Salad Shredded Iceberg Fresh Tomato Avocados Shredded Cheese Buttermilk Ranch
Sautéed Corn & Roasted Poblanos Salad, Fresh Lime Juice, Red Onion Cilantro
Tortilla Chips Classic Guacamole Artichoke & Jalapeno Dip

 

HOT ENTREES

Ropa Vieja, Shredded Beef Carnitas, Shredded Pork Fiesta Salsa, Shredded Chicken
Served With:
Tortillas, Crispy Radishes, Sour Cream, Salsa, Shredded Cheese & Lettuce
Refried Black Beans with Fire Roasted Heirloom Tomatoes & Smoked Brisket
Roasted Sweet Potatoes & Butternut Squash Tossed In Smoked Paprika Butter
Classic Red Rice

 

DESSERT

Assorted Flans, Dulce De Leche Brownie Bites
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

Beverage, Desserts & Chef Stations: View Menus
Other Services: View Details

BBQ Lunch — $30.00 per person (min. 30 ppl)

FROM THE FLAME

Prime Rib Beef Burgers
House Made Bison Burgers ($4 Per Person)
House Spiced Chicken Breasts
House Made Vegan/Vegetarian Burgers ($2.5 Per Person)

 

SMOKEHOUSE

Apple Wood Smoked Slow Roasted Pulled Pork with Roasted Sweet Peppers
Thick & Hearty Chili Montreal Smoked Meat Three Beans Tomato Stew

 

FIXIN’S

Fresh Baked Kaiser Buns
Cheddar & Havarti Cheese
Lettuce – Tomato - Red Onion - Dill Pickle
Mustard – Ketchup – Mayo - BBQ Sauce - House Made Spicy Triple “O” Sauce

 

THE GARDEN

Organic Greens Orange Basil Fig & Aged Balsamic Vinaigrette
Roasted Corn & Bean Salad Chipotle with Lime Dressing
Southwest Butter Lettuce Salad Roma Tomato Green Peppercorn Ranch
Vegetable Crudité Pesto Aioli

 

AFTERS

Chef’s Selection Of Bars And Squares
Sliced Watermelon and Berries
Coffee & Tea

$30.00 Per Person (Min. 30 People)

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

The Classic Lunch Buffet — $39.00 Per Person (min. 30 ppl)

Freshly Baked Artisan Breads & Rolls with Sweet Butter

COLDS

Field Green Salad Peaches, Gorgonzola, Candied Pecans, Cherry Tomato
With/ Roasted Garlic & Shallot Balsamic Vinaigrette, Tarragon Buttermilk Ranch
Heirloom Potatoes & Pea Salad, Hard Boiled Eggs, Arugula, Basil Chive Aioli
Israeli Cous-Cous Salad Toasted Pistachios, Chickpeas, Roasted Apple, Roasted Garlic Dressing
Mix Bean Salad Sundried Tomatoes, Artichoke Hearts, Cilantro, Chard, Onion, Chipotle Lime Dressing
Farm Fresh Crudités Roasted Eggplant Tomato Dip, Basil Asiago Cheese Dip, Lemon Fresh Dill Dip

 

HOTS

Organic Roasted Chicken Breasts in a Light Tarragon Dijon Cream Sauce
Rosemary Infused Roasted Pork Loin, Roasted Button Mushrooms, Onion Bing Cherry Jus
Roasted Black Cod Braised Leeks & Bok Choy, Citrus Beurre Blanc
Herbs & Garlic Sautéed Green Beans, Asparagus, Baby Carrots
Basmati Rice Pilaf with Dried Apricots, Toasted Almonds, Crispy Onions
Mac-N-Cheese Topped With Roasted Tomatoes & Parmesan Bread Crumbs
Or
Penne in a Light Tomato Cream Sauce with Fresh Basil

 

DESSERTS

Coconut Macaroons
Assorted Biscotti
Assorted European Cake Bites
Mini Berry Parfaits
Fresh Fruit Skewers

$39.00 Per Person (Min 30 Ppl)

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

3 Course Plated Dinner — Price: Varies (min. 20 ppl)

CHICKEN

Freshly Baked Artisan Breads & Rolls with Sweet Butter

1st Course
Spring Market Salad Manchego, Shaved Asparagus, Radishes & Carrots Artichoke Pesto Crostini

Main Course
Roasted Chicken Breast Stuffed With Brie & Herbs – Pomme William – Citrus Moscato Cream Sauce

Dessert
Panna Cotta with Rhubarb Compote

$45.00 Per Person

 

FISH

Freshly Baked Artisan Breads & Rolls with Sweet Butter

1st Course
Cauliflower Soup, Wild Salmon Caviar and Chive Créme Fraîche

Main Course
Grilled Wild Sockeye Salmon, Chilliwack Corn & Bean Succotash, Whipped Potato with Chives & Butter, Chardonnay Beurre Blanc

Dessert
Lemon Tart with Fresh Raspberry and Lavender Whipped Cream

$47.00 Per Person

 

MEAT

Freshly Baked Artisan Breads & Rolls with Sweet Butter

1st Course
Seared Diver Scallops, Bacon Cauliflower Puree, Lebanese Roasted Garlic Sauce

Main Course
Slow Braised Lamb Shank or grilled Fillet Mignon, Green-Pea Parmesan Risotto, Blueberry Jus

Dessert
Dark & Decadent Chocolate Pâté – Raspberry Lemon Infused Soft Cream

$52.00 Per Person

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

Printable Version

Social Events

Social Events

Celebrating a wedding anniversary, bridal or baby shower or a 60th birthday party? Our extensive and tailored menus are carefully designed for every taste, sensibility and budget.

SPECIAL EVENTS

Afternoon Teas — Price: Varies (min. 20 ppl)

Tea Sandwiches – $6.50 Per Person (Choose Up To 3)
Smoked Salmon with Goat Cheese & Capers
White Tuna Dill with Lemon Peel
Egg Salad Capers & Dill
Grilled Zucchini &Portobello Mushroom, Pesto Aioli (V)
Roasted Bell Peppers with Hummus (V)
Cucumber with Cream Cheese & Dill
Smoked Ham & Brie
Prosciutto with Provolone Slices
Smoked Turkey with Sliced Apples

Mini Quiches – $5.50 Per Person (Choose Up To 3)
Smoked Salmon & Dill
Spinach & Mushroom
Ham & Bacon with Swiss Cheese
Shrimp & Potato
Sweet Peppers & Goat Cheese

Asian Glazing Platter – $4.50 Per Person
Beef Satay with Ginger Soy Sauces
Pork Potstickers with Ponzu Sauce
Vietnamese Style Shrimp Rolls Homemade Spicy Peanut Dip

Madras Tandoori Platter – $4.50 Per Person
Lamb, Beef, Chicken Kebabs
Mini Vegetable Spring Rolls & Samosas
Mango Tamarind & Mint Coconut Chutney

Smoked Salmon Platter – $12.95 Per Person
Served With Cream Cheese, Capers & Red Onions with Bagel Chips

Crudités with Dips – $1.95 Per Person
Gourmet Selection of Fresh Market Vegetables Served With Duo of Assorted Dips

Imported Cheese with Fruits & Crackers – $9.95 Per Person

Assorted Sushi Platter – $9.95 Per Person
Selection of Hand Rolled Sushi. Fresh Tuna & Salmon Along With Traditional Favorites like Crab & California Rolls Served with Pickled Ginger & Wasabi

Vegetarian Antipasto Platter – $3.00 Per Person
A Colorful Display of Marinated Artichokes Roasted & Grilled Vegetables, Stuffed Jalapeño Peppers & Olives As Well As A Selection Of Imported Cheese Accompanied By a Roasted Red Pepper Dip & Selection of Crusty Italian Breads.

Watermelon & Strawberry Platter – $3.00 Per Person

French Pastries – $4.50 Per Person
An Exquisite Selection of Handmade Petit French Pastries Includes Miniature Tarts, Cream Filled Cannoli Chocolate & Vanilla “Swans”

Homemade Mini Scones & Fruit Preserves – $2.50 Per Person
Plain Buttermilk, Chives & Cheddar, Cranberry & Lemon

Celebrations — Price: Varies (min. 20 ppl)

Assorted Finger Sandwiches

Selections of 4 kinds from our sandwich line up

Shaved Roast Beef, Pickled Gherkins, Dijon Mayonnaise, Lettuce on Brown Bread
Black Forest Ham, Grainy Mustard Mayonnaise, Smoked Gouda on a Focaccia Bun
Shaved Breast of Turkey, Cranberry Mayonnaise, Cheddar Cheese on White Bread
Spicy Pastrami, Chipotle Mayonnaise, Lettuce, Tomato on a Kaiser Roll
Deli Style Salami Sandwich, English Mustard, Tomato, Lettuce, On Herb Baguette
Tuna Salad, Cucumber and Sprouts, Sliced Tomato, Multi Grain Bread
Tandoori Chicken Croissant Sandwich
Thai Noodle Chicken Wrap, Julienne Vegetables, Spicy Soya Dressing
Roasted Chicken & Apple Salad with Walnuts in a Sun Dried Tomato Tortilla
Cold Water Shrimp, Cucumber, Sprouts, Avocado Mayonnaise on Multigrain Baguette Greek Style Vegetables, Cilantro Mayonnaise, Wrapped In a Sun-Dried Tomato Tortilla
Roasted Vegetable Coconut Chutney, Wrapped In a Sun-Dried Tomato Tortilla
Tomato Bocconcini & Grilled Vegetables on Baguette
Garden Vegetable Sandwich, Fresh Tomato, Cucumber, Sprouts, Lettuce, Herb Cream Cheese

$7.00 Per Person – 30 ppl (Three Pieces Per Serving)

Stationed Hors d'Oeuvres

MENU ONE

Cold Canapés
Zucchini Goat Cheese Rolls
Herbal Grape Truffles
Filet Mignon with Cremy Horseradish on Toast
Seared Tuna with Mango Salsa Crostini

Hot Hors d’Oeuvres
Risotto Fritters with Sweet Peas, Bocconcini & Fresh Tomato Sauce
Firecracker Prawns, Hoisin Dipping Sauce
Spiced Chicken Satay, Tomato Apricot Chutney
Teriyaki Glazed Salmon Skewers

$21.00 Per Person Based On 5 Pieces Each

 

MENU TWO

Cold Canapés
Mini Prawn Cocktails, Smoked Tomato Relish
Vine Ripened Tomato Bruschetta, Fresh Basil And Aged Balsamic
Local Goat Cheese Soufflé, Candied Pecans And Fresh Thyme
Caprese & Dungeness Crab Salad With Globe Basil And 50 Year Old Balsamic

Hot Hors D’oeuvres
Vegetarian Spring Rolls, Ginger Peach Sauce
Pacific Cod & Cilantro Pakora, Coconut Chutney
5 Spice Duck Tartlet with Caramelized Onions
Skewered Parmesan Crusted Chicken

$21.00 Per Person Based On 5 Pieces Each

 

PLATTERS

Smoked Salmon Platter – 
$11.95 Per Person
Served With Cream Cheese, Capers & Red Onions with Black Bread

Crudités with Dip – $5.95 Per Person
Served with Crackers & Dip

Crudités with Imported Cheese – $9.95 Per Person
Served with Crackers & Dip

Cheese & Fruit Board – $9.95 Per Person
Served with Imported Cheeses, Strawberries, Grapes & Crackers

Italian Antipasto – $12.95 Per Person
Fresh Mozzarella, Provolone Cheese, Pepperoni, Dry Salami, Olives, Roasted Peppers

Mediterranean Chips & Dips – $5.50 Per Person
Hummus, Cucumber Dill Yogurt, Roasted Vegetable Dip Served with Pita Chips

Southwestern Chips & Dips – $5.50 Per Person
Guacamole, Salsa, & Sour Cream Served with Blue & Corn Tortilla Chips

Ethnic & Vegan — Price: Varies (min. 20 ppl)

Flavors of Greek & Mediterranean

Roast Lamb
Slow Cooked Whole Lamb with Rosemary & Garlic & Greek Spices

Mediterranean Moussaka
Sliced Eggplant, Potato, Zucchini, Bell Pepper Baked In a Ground Beef Sauce & Then Smothered In a Thin White Sauce

Mediterranean Meat Balls
Homemade Veal & Pork Meat Balls Served In Tomato Stew & Roasted Farmhouse Feta Cheese

Vegetarian Lasagna
Homemade Vegetarian Lasagna in Tomato Sauce, Garden Vegetables, Shredded Mozzarella Cheese

Flavors of Asia

Kung Pao Chicken
Chinese Style Kung Pao Chicken (Hot)

Ginger Beef
Szechuan Style Ginger Beef

Tofu & Vegetable Stir Fry
Firm Grilled Tofu & Vegetable in Ginger, Garlic Orange Peel & Soy Sauce.

Fried Rice
Fried Jasmine Rice With BBQ Pork, Snap Peas, Eggs & Light Soy

Classic Thai Curry (Tofu, Chicken, Beef or Pork)
Choice of Meat with Medium Spice Yellow Thai Curry & Vegetables
(Onions, Bell Peppers, Eggplants, Mushrooms, Carrot, Cashew Nuts, Basil & Cilantro)

Flavors of India

Daal Makhni
Lentils Cooked In a Delicious Blend of Spices & Cream

Bhindi Fry Masala
Fresh Okra Pan Fried in a Special Blend Of Spices With Sautéed Onions

Mixed Vegetables Jalfrezi
Fresh Vegetables Cooked Special Garam Masala Curry

Kadai Paneer
Sautéed Bell Peppers & Onions Tossed Into Creamy Gravy with Cheese

Mushroom Methi Malai
Roasted Button Mushrooms & Fresh Mathi Cooked With Soulful Spices & Sour Creamy Gravy

Fresh Baked Tandoori Naan
Classic Hyderabadi Biryani (Vegan/Vegetarian)

Butter Chicken
Boneless Chicken Cooked In A Mouth Watering Sauce of Yogurt, Tomato, Cream & Heavenly Spices

Palak Chicken or Lamb
Boneless Chicken Cooked In Fresh Cream Spinach & Indian Spices

Lamb or Pork Vindaloo
Lamb Marinated in Red Chilli, Light Red Vinegar & Cooked In Soulful Curry Sauce with Potatoes

Rogan Josh (Goat Curry)
Tender Goat Pieces Slow Cooked In Classics Indian Curry (Bone In or Boneless)

Classic Hyderabadi Biryani
Chicken or Lamb

Please Call Us for Pricing or Other Inquires

Vegan & Vegetarian Favourites

PASSED HORS D'OEUVRES OR PLATTERS

Moroccan Carrot Salad Wrapped In Lettuce
Crisp Ethiopian Lentils & Yams
Cucumber Cups Filled With Hummus
Indian Spiced Potato Phyllo Somosas
Mini Organic Chickpea Falafel
Vegetable Spring Rolls Plum Sauce
Guacamole & Chips Guacamole, Blue & Yellow Corn Tortilla Chips

SIDE SALADS

Mesclun Greens & Citrus Salad, Oranges, Grapes, Red Onions, Toasted Nuts, Balsamic Herb Dressing
Mixed Greens, Tomato & Cucumber Salad, When Dressed With Oil & Vinegar
String Bean & Roasted Corn, Tomato, Cilantro, Red Onion, Cornbread Croutons, Lime Dressing
Macrobiotic Multigrain Salad, Wheat Berries, Bulgur, Raisins, Walnuts, Apples, Black Beans, Mint, Dill
Cole Slaw Classic Cole Slaw with Creamy Apple Cider Drassing

VEGAN ENTRÉES

Blended Wild Rice with Dried Fruits And Caramelized Onions
Quinoa Pilaf Roasted Beets, Baby Organic Spinach, Orange Peel , Scallions
Couscous with Moroccan Spices Roasted Organic Root Vegetables
Three Bean Chili, Garbanzo, Red & White Beans, Cumin, Chili Ancho, Tomato, Sweet Peas, Oregano
Grilled Mixed Mushrooms, Herbed Polenta, White Truffle Oil
Roasted Plum Tomatoes, Vegan Pesto, Wheat Berries
Butternut Squash & Zucchini, Cipollini Onion Ragu
Vegetable Kebabs, Curry Coconut Lime Sauce
Vegetable Paella, Zucchini, Tomato, Peas, Peppers, Spinach, Sun-Dried Tomatoes, Saffron Rice

VEGETARIAN ENTRÉES

Aged Parmesan Rissoto with Kalamata Olives & Grilled Asparagus With A Light Tomato Sauce
Roasted Butternut Squash Ravioli Tossed In A Brown Butter Sage Cream Sauce And Grape Tomatoes
Indian Spiced Yukon Gold Potato Hash & Eggplant Cannelloni with Curry Emulsion
Fettuccini with Sautéed Mushrooms, Toasted Hazelnuts, Fresh Sage And Goat Cheese
Ratatouille Eggplant, Zucchini, Onions, Peppers, Tomato, Garlic, Herbs

VEGAN DESSERTS

Fresh Cut Fruit Platter
Vegan Cup Cakes
Fruit Tarts

Please Call Us for Pricing or Other Inquires

Kids Of All Ages — Price: Varies (min. 20 ppl)

Favourite Sides

Crispy French Fries
Sweet Potato Fries
Mozzarella Sticks with Marinara
Cornmeal Dusted Onion Rings
Mini Corn Dogs with Old Fashion Mustard
Seasonal Mixed Vegetable
Classic Caesar Salad with Croutons
Garden Green salad with Balsamic Vinaigrette
Roasted Cauliflower with Parsley
Panko Crusted Chicken Breast Tenders with Homemade Honey Mustard & BBQ Sauce.
Beef Tamales with Salsa Verde
Wok Fried Market Vegetables With golden Raisins & Crispy Shiitake Mushrooms
Garden Veggie Quesadilla with Salsa, Sour Cream & Guacamole Served With Hand Cut Corn Chips
Ricotta Cheese Ravioli with Pomodoro Sauce & Parmesan
Mac & Cheese with Cheddar, Parmesan & Béchamel

STATIONS

Burgers Station
Mini Grilled Sirloin Burgers, Aged Farm House Cheddar, Small Batch Bacon, Vine Ripened Tomatoes on a Buttery Brioche Bun

Hot Dog Station
Steamed Homemade Frankfurters, Homemade Ketchup, Relish Aioli, Yellow Stoned Mustard, Soft Whole-Wheat & White Bun

BBQ Station
Slow Cooked Pulled Pork, House Made Barbecue Sauce, Sweet & Sour Cabbage Slaw, Lemon Aioli, On a Soft Potato Roll

Gourmet Ravioli Station
Individual Served Ravioli Filled With Italian Sausage & Fennel in a Light Cream Sauce; Fresh Herb Basil Cold Pressed Olive Oil, Aged Balsamic, Crispy Pancetta

Desserts for Kids of All Ages

Cotton Candy
House Baked Cookies & Brownies
Rice Crispy Squares
Chocolate Babka
Raisin & Challah Bread Pudding with Crème Anglaise
Miniature Cream Puff with Lemon Curd & Topped with Dark Chocolate
S’more Bite Chocolate Chip Cookies with White Chocolate & Melted Marshmallow
Mini Doughnuts with Chocolate and Caramel Sauce
Coconut Rice Pudding with Mango Chutney

STATIONS

Ice Cream Sundae Station
House Made Vanilla & Chocolate Ice Cream Served with Fun Fixings Chocolate and Fruit Sauce, M&M’s, Gummy Bears, Sprinkles, Assorted Candies, Chopped Nuts, Chocolate Chips, Whipping Cream & Cherries. (Self Serve or Chef Attended)

Chocolate Fountain
Your Choice Of Belgium Chocolate Dark, Milk Or White Assorted Mini Baked Goods, Cubed Fruit (Self Serve)

Kids Bar Menu

Assorted Soft Drinks
Juice/Lemonade/ Kool-Aid
"Moc Tails" & Frozen "Moc Tails"
Milk Shakes (Vanilla, Chocolate & Strawberry)
Please Call Us for Pricing or Other Inquires

Prices vary based on age of attendies. Please contact us to get an accurate quote.

Desserts and Beverages — Price: Varies (min. 20 ppl)

Dessert

Fresh Fruit Platter - $3 Per Person – 30 Ppl
A Premium Selection of Fresh Fruit & Berries Includes Melons, Pineapple, Strawberries & Choice Seasonal Berries

Watermelon & Strawberry Platter - $2.5 Per Person – 30 Ppl
A Refreshing Platter of Watermelon & Strawberries

French Pastries - $3.50 Per Person – 30 Ppl
An Exquisite Selection of Handmade Petit Four. Includes Miniature Tarts, Cream Filled Cannoli, & Chocolate & Vanilla “Swans”

Baked Seasonal Fruit Crumble - $2.5 Per Person – 30ppl
House Made Seasonal Crumble, Made With Fruit in the Peak Of Season Served With Vanilla Chantilly Cream

Chocolate Pate - $3 Per Person – 15 Ppl
Decadently Rich Milk Chocolate Pate Handmade & Covered With A Crispy Chocolate Ganache.

Ice-Cream Sundae Station - $4 Per Person – 30 Ppl (Self Serve)
Homemade Vanilla And Chocolate Ice Cream Served With Fun Fixings (Chocolate And Fruit Sauce, M&M’s, Gummy Bears, Sprinkles, Chopped Nuts, Chocolate Chips And Whipping Cream…)

Chocolate Fountain$8 Per Person – 30 Ppl
Your Choice Of Belgium Chocolate Dark, Milk Or White Assorted Mini Baked Goods, Cubed Fruit (Self Serve)

 

Beverages

Premium Tea or Soulful Spice Mixed Chai Tea (12 – 15 Cups)
With Cream, Milk, Sugar, Sugar Twin & Honey
$20.00 1 Pot

Medium Dark Roasted Coffee (12 – 15 Cups)
With Cream, Milk, Sugar, Sugar Twin & Honey
$ 20.00 1 Pot

Fresh Soulful Smoothies 1 Liter (Minimum Order of 3L)
$9.00 1 Liter

Fresh Squeezed Juices – 1 Liter (Minimum of 3 L)
$9.00 1 Liter

 

Pop, Juice, Water

Fruit Juices, V-8, Spring & Sparkling Water, Pop, Koala, Aranciata, Limonata, Pompelmo, Aranciat Rossa, Boylan Sodas
2.25 Per Person

Punches, Iced Teas & Lemonades (Based On a Minimum Of 20 Ppl)
Soulful Punches
Sparkling Strawberry-Raspberry with Frozen Berries
Sparkling Mango-Passion fruit-Guava
2.25 Per Person

Homemade Iced Teas
Traditional Lemon
Raspberry Darjeeling
Ginger & Mint
Orange Pekoe & Pink Grapefruit
Jasmine & Orange
2.25 Per Person

Lemonades
Classic Lemonade
Limeade
Strawberry Lemonade
Watermelon Lemonade
2.25 Per Person

Chef Attended Stations — Price: Varies (min. 20 ppl)

ASIAN

Steamed Lemongrass Chicken, Pork, & Vegetable Dumplings
Duck Spring Rolls
Thai Chicken Satay
Curried Wonton Crisps
Lo Mein Salad with Asian Vegetables
Sesame Soy Dip, Orange Chili Sauce

 

FLATBREAD

Grilled Flatbread, Fresh Mozzarella, Oven Cured Plum Tomato, Basil Pesto
Grilled Flatbread, Fig Spread, Goat Cheese, Baby Arugula, White Truffle Oil
Grilled Flatbread, Chorizo, Roasted Corn, Queso Fresco, Micro Cilantro
Focaccia Flatbread, Eggplant Caponata, Banana Peppers, Frizzled Prosciutto
Grilled Naan Flatbread, Dried Apricot, Roasted Leek, Toasted Coconut, Curried Cream Cheese

 

MACARONI & CHEESE

All American Macaroni & Cheese
Buffalo Chicken Macaroni & Cheese, Spicy Pulled Chicken, Crumbled Blue Cheese
Lobster Macaroni & Cheese with Chunks of Lobster, Vermont Cheddar, Parmesan Cheese

 

EAST INDIAN STATION

Indian Bread & Popadom Display
Assorted Chutney, Dips, Pickles & Yogurt Dips
Vegetable & Chicken Samosas
Pacific Cod & Cilantro Pakoras
Tandoori Chicken , Beef And Lamb Skewers

 

RAW BAR

Oysters & Little Necks Shucked (To Order)
Chilled Poached Shrimp
Cocktail Sauce, Horseradish, Mignonette, Tabasco And Lemon
Marinated Scallops & Cold Water Baby Shrimp
Cold Smoked Sockeye Salmon
Cedar Plank Salmon with Maple Glaze
First Nation Indian Candy
Marinated Vancouver Island Mussels & Clams
Chilled Tiger Prawns with Traditional Condiments

 

MAKI PARTY BOAT

California Roll, Spicy Tuna Roll, Spider Roll,
Christmas Roll, Triple Roll, Idaho Roll, Philadelphia Roll, Spicy Tuna Tempura Roll
Pickled Ginger, Wasabi, Soy Sauce

 

SLIDERS

Chicken Parmesan Slider, Provolone Cheese, Marinara
Beef Slider, Cabot Cheddar, Chipotle Ketchup, Cornichon
Portobello Slider, Tomato, Basil Aioli
Curly Fries, Ketchup, Frite Sauce, Malt Vinegar

 

TACO

White Fish Tacos
Shredded Cabbage, Carrot & Scallions, Cilantro Crème
Chipotle Chicken Tacos
Trio of Peppers, Jicama & Pico De Gallo
Braised Adobo Beef Tacos
Purple Cabbage Slaw, Red Onion & Cilantro, Cumin Crème

 

MEDITERRANEAN

Chilled Oven Roasted Basil Shrimp
Blistered Native Corn & Fava Bean Salad, Grilled Tuscan Bread
Tuscan Chickpea Salad, Baby Arugula, Roasted Tomato
Balsamic Vinaigrette, Curried Pita Crisps
Dried Sausage, Shaved Salami, Peperoncino, Pearl Mozzarella
Maserated Figs, Agro Dulce Cipollini Onion
Picked Fennel, Citrus-Marinated Olives,

 

CROSTINI

Black & Green Olive Tapenade, Spinach Artichoke Spread,
Herbed Feta & Peperoncino Spread, Eggplant Caponata
Tuscan White Bean Spread, Plum Tomato & Basil Relish
Black Mission Fig Jam, Smoked Tomato Jam
Herbed Flatbreads, Pesto Crostini, Bread Sticks, Garlic Crostini

 

TOMATO STATION

Vine Ripen Tomato Gazpacho, Crème Fraîche
Heirloom Yellow Tomato Gazpacho, Chive Oil
Green Tomato Gazpacho, Ancho Chili Oil
Chef's Toy Box of Heirloom Tomatoes, Fresh Mozzarella, Basil Leaf, Evoo
Balsamic Reduction
Basil Bruschetta with Sun-Dried Tomato Relish
Pesto Crostini with Roma Tomato Jam
Aged Balsamic, Rosemary Infused Evoo
Gray Sea Salt, Pink Sea Salt

Please Call Us for Pricing or Other Inquires

OPTIONS

Pickup – Free
Delivery – $75–$200
Cutlery China – $4.00 per person
Table, Chair, Linen – $7.00 per person
Waiters/Servers – $7.00 per person

Looking For A Buffet Option?
Have a look at our buffets in the Corporate or Wedding Section.

Printable Version