Special Events

Special Events

Celebrating a wedding anniversary, bridal or baby shower or a 60th birthday party? Our extensive and tailored menus are carefully designed for every taste, sensibility and budget.

Special Events

Afternoon Teas — Price: Varies (min. 20 ppl)

Tea Sandwiches – $6.50 Per Person (Choose Up To 3)
Smoked Salmon with Goat Cheese & Capers
White Tuna Dill with Lemon Peel
Egg Salad Capers & Dill
Grilled Zucchini &Portobello Mushroom, Pesto Aioli (V)
Roasted Bell Peppers with Hummus (V)
Cucumber with Cream Cheese & Dill
Smoked Ham & Brie
Prosciutto with Provolone Slices
Smoked Turkey with Sliced Apples

Mini Quiches – $5.50 Per Person (Choose Up To 3)
Smoked Salmon & Dill
Spinach & Mushroom
Ham & Bacon with Swiss Cheese
Shrimp & Potato
Sweet Peppers & Goat Cheese

Asian Glazing Platter – $4.50 Per Person
Beef Satay with Ginger Soy Sauces
Pork Potstickers with Ponzu Sauce
Vietnamese Style Shrimp Rolls Homemade Spicy Peanut Dip

Madras Tandoori Platter – $4.50 Per Person
Lamb, Beef, Chicken Kebabs
Mini Vegetable Spring Rolls & Samosas
Mango Tamarind & Mint Coconut Chutney

Smoked Salmon Platter – $12.95 Per Person
Served With Cream Cheese, Capers & Red Onions with Bagel Chips

Crudités with Dips – $1.95 Per Person
Gourmet Selection of Fresh Market Vegetables Served With Duo of Assorted Dips

Imported Cheese with Fruits & Crackers – $9.95 Per Person

Assorted Sushi Platter – $9.95 Per Person
Selection of Hand Rolled Sushi. Fresh Tuna & Salmon Along With Traditional Favorites like Crab & California Rolls Served with Pickled Ginger & Wasabi

Vegetarian Antipasto Platter – $3.00 Per Person
A Colorful Display of Marinated Artichokes Roasted & Grilled Vegetables, Stuffed Jalapeño Peppers & Olives As Well As A Selection Of Imported Cheese Accompanied By a Roasted Red Pepper Dip & Selection of Crusty Italian Breads.

Watermelon & Strawberry Platter – $3.00 Per Person

French Pastries – $4.50 Per Person
An Exquisite Selection of Handmade Petit French Pastries Includes Miniature Tarts, Cream Filled Cannoli Chocolate & Vanilla “Swans”

Homemade Mini Scones & Fruit Preserves – $2.50 Per Person
Plain Buttermilk, Chives & Cheddar, Cranberry & Lemon

Celebrations — Price: Varies (min. 20 ppl)

Assorted Finger Sandwiches

Selections of 4 kinds from our sandwich line up

Shaved Roast Beef, Pickled Gherkins, Dijon Mayonnaise, Lettuce on Brown Bread
Black Forest Ham, Grainy Mustard Mayonnaise, Smoked Gouda on a Focaccia Bun
Shaved Breast of Turkey, Cranberry Mayonnaise, Cheddar Cheese on White Bread
Spicy Pastrami, Chipotle Mayonnaise, Lettuce, Tomato on a Kaiser Roll
Deli Style Salami Sandwich, English Mustard, Tomato, Lettuce, On Herb Baguette
Tuna Salad, Cucumber and Sprouts, Sliced Tomato, Multi Grain Bread
Tandoori Chicken Croissant Sandwich
Thai Noodle Chicken Wrap, Julienne Vegetables, Spicy Soya Dressing
Roasted Chicken & Apple Salad with Walnuts in a Sun Dried Tomato Tortilla
Cold Water Shrimp, Cucumber, Sprouts, Avocado Mayonnaise on Multigrain Baguette Greek Style Vegetables, Cilantro Mayonnaise, Wrapped In a Sun-Dried Tomato Tortilla
Roasted Vegetable Coconut Chutney, Wrapped In a Sun-Dried Tomato Tortilla
Tomato Bocconcini & Grilled Vegetables on Baguette
Garden Vegetable Sandwich, Fresh Tomato, Cucumber, Sprouts, Lettuce, Herb Cream Cheese

$7.00 Per Person – 30 ppl (Three Pieces Per Serving)

Stationed Hors d'Oeuvres

MENU ONE

Cold Canapés
Zucchini Goat Cheese Rolls
Herbal Grape Truffles
Filet Mignon with Cremy Horseradish on Toast
Seared Tuna with Mango Salsa Crostini

Hot Hors d’Oeuvres
Risotto Fritters with Sweet Peas, Bocconcini & Fresh Tomato Sauce
Firecracker Prawns, Hoisin Dipping Sauce
Spiced Chicken Satay, Tomato Apricot Chutney
Teriyaki Glazed Salmon Skewers

$21.00 Per Person Based On 5 Pieces Each

 

MENU TWO

Cold Canapés
Mini Prawn Cocktails, Smoked Tomato Relish
Vine Ripened Tomato Bruschetta, Fresh Basil And Aged Balsamic
Local Goat Cheese Soufflé, Candied Pecans And Fresh Thyme
Caprese & Dungeness Crab Salad With Globe Basil And 50 Year Old Balsamic

Hot Hors D’oeuvres
Vegetarian Spring Rolls, Ginger Peach Sauce
Pacific Cod & Cilantro Pakora, Coconut Chutney
5 Spice Duck Tartlet with Caramelized Onions
Skewered Parmesan Crusted Chicken

$21.00 Per Person Based On 5 Pieces Each

 

PLATTERS

Smoked Salmon Platter – 
$11.95 Per Person
Served With Cream Cheese, Capers & Red Onions with Black Bread

Crudités with Dip – $5.95 Per Person
Served with Crackers & Dip

Crudités with Imported Cheese – $9.95 Per Person
Served with Crackers & Dip

Cheese & Fruit Board – $9.95 Per Person
Served with Imported Cheeses, Strawberries, Grapes & Crackers

Italian Antipasto – $12.95 Per Person
Fresh Mozzarella, Provolone Cheese, Pepperoni, Dry Salami, Olives, Roasted Peppers

Mediterranean Chips & Dips – $5.50 Per Person
Hummus, Cucumber Dill Yogurt, Roasted Vegetable Dip Served with Pita Chips

Southwestern Chips & Dips – $5.50 Per Person
Guacamole, Salsa, & Sour Cream Served with Blue & Corn Tortilla Chips

Ethnic & Vegan — Price: Varies (min. 20 ppl)

Flavors of Greek & Mediterranean

Roast Lamb
Slow Cooked Whole Lamb with Rosemary & Garlic & Greek Spices

Mediterranean Moussaka
Sliced Eggplant, Potato, Zucchini, Bell Pepper Baked In a Ground Beef Sauce & Then Smothered In a Thin White Sauce

Mediterranean Meat Balls
Homemade Veal & Pork Meat Balls Served In Tomato Stew & Roasted Farmhouse Feta Cheese

Vegetarian Lasagna
Homemade Vegetarian Lasagna in Tomato Sauce, Garden Vegetables, Shredded Mozzarella Cheese

Flavors of Asia

Kung Pao Chicken
Chinese Style Kung Pao Chicken (Hot)

Ginger Beef
Szechuan Style Ginger Beef

Tofu & Vegetable Stir Fry
Firm Grilled Tofu & Vegetable in Ginger, Garlic Orange Peel & Soy Sauce.

Fried Rice
Fried Jasmine Rice With BBQ Pork, Snap Peas, Eggs & Light Soy

Classic Thai Curry (Tofu, Chicken, Beef or Pork)
Choice of Meat with Medium Spice Yellow Thai Curry & Vegetables
(Onions, Bell Peppers, Eggplants, Mushrooms, Carrot, Cashew Nuts, Basil & Cilantro)

Flavors of India

Daal Makhni
Lentils Cooked In a Delicious Blend of Spices & Cream

Bhindi Fry Masala
Fresh Okra Pan Fried in a Special Blend Of Spices With Sautéed Onions

Mixed Vegetables Jalfrezi
Fresh Vegetables Cooked Special Garam Masala Curry

Kadai Paneer
Sautéed Bell Peppers & Onions Tossed Into Creamy Gravy with Cheese

Mushroom Methi Malai
Roasted Button Mushrooms & Fresh Mathi Cooked With Soulful Spices & Sour Creamy Gravy

Fresh Baked Tandoori Naan
Classic Hyderabadi Biryani (Vegan/Vegetarian)

Butter Chicken
Boneless Chicken Cooked In A Mouth Watering Sauce of Yogurt, Tomato, Cream & Heavenly Spices

Palak Chicken or Lamb
Boneless Chicken Cooked In Fresh Cream Spinach & Indian Spices

Lamb or Pork Vindaloo
Lamb Marinated in Red Chilli, Light Red Vinegar & Cooked In Soulful Curry Sauce with Potatoes

Rogan Josh (Goat Curry)
Tender Goat Pieces Slow Cooked In Classics Indian Curry (Bone In or Boneless)

Classic Hyderabadi Biryani
Chicken or Lamb

Please Call Us for Pricing or Other Inquires

Vegan & Vegetarian Favourites

PASSED HORS D'OEUVRES OR PLATTERS

Moroccan Carrot Salad Wrapped In Lettuce
Crisp Ethiopian Lentils & Yams
Cucumber Cups Filled With Hummus
Indian Spiced Potato Phyllo Somosas
Mini Organic Chickpea Falafel
Vegetable Spring Rolls Plum Sauce
Guacamole & Chips Guacamole, Blue & Yellow Corn Tortilla Chips

SIDE SALADS

Mesclun Greens & Citrus Salad, Oranges, Grapes, Red Onions, Toasted Nuts, Balsamic Herb Dressing
Mixed Greens, Tomato & Cucumber Salad, When Dressed With Oil & Vinegar
String Bean & Roasted Corn, Tomato, Cilantro, Red Onion, Cornbread Croutons, Lime Dressing
Macrobiotic Multigrain Salad, Wheat Berries, Bulgur, Raisins, Walnuts, Apples, Black Beans, Mint, Dill
Cole Slaw Classic Cole Slaw with Creamy Apple Cider Drassing

VEGAN ENTRÉES

Blended Wild Rice with Dried Fruits And Caramelized Onions
Quinoa Pilaf Roasted Beets, Baby Organic Spinach, Orange Peel , Scallions
Couscous with Moroccan Spices Roasted Organic Root Vegetables
Three Bean Chili, Garbanzo, Red & White Beans, Cumin, Chili Ancho, Tomato, Sweet Peas, Oregano
Grilled Mixed Mushrooms, Herbed Polenta, White Truffle Oil
Roasted Plum Tomatoes, Vegan Pesto, Wheat Berries
Butternut Squash & Zucchini, Cipollini Onion Ragu
Vegetable Kebabs, Curry Coconut Lime Sauce
Vegetable Paella, Zucchini, Tomato, Peas, Peppers, Spinach, Sun-Dried Tomatoes, Saffron Rice

VEGETARIAN ENTRÉES

Aged Parmesan Rissoto with Kalamata Olives & Grilled Asparagus With A Light Tomato Sauce
Roasted Butternut Squash Ravioli Tossed In A Brown Butter Sage Cream Sauce And Grape Tomatoes
Indian Spiced Yukon Gold Potato Hash & Eggplant Cannelloni with Curry Emulsion
Fettuccini with Sautéed Mushrooms, Toasted Hazelnuts, Fresh Sage And Goat Cheese
Ratatouille Eggplant, Zucchini, Onions, Peppers, Tomato, Garlic, Herbs

VEGAN DESSERTS

Fresh Cut Fruit Platter
Vegan Cup Cakes
Fruit Tarts

Please Call Us for Pricing or Other Inquires

Kids Of All Ages — Price: Varies (min. 20 ppl)

Favourite Sides

Crispy French Fries
Sweet Potato Fries
Mozzarella Sticks with Marinara
Cornmeal Dusted Onion Rings
Mini Corn Dogs with Old Fashion Mustard
Seasonal Mixed Vegetable
Classic Caesar Salad with Croutons
Garden Green salad with Balsamic Vinaigrette
Roasted Cauliflower with Parsley
Panko Crusted Chicken Breast Tenders with Homemade Honey Mustard & BBQ Sauce.
Beef Tamales with Salsa Verde
Wok Fried Market Vegetables With golden Raisins & Crispy Shiitake Mushrooms
Garden Veggie Quesadilla with Salsa, Sour Cream & Guacamole Served With Hand Cut Corn Chips
Ricotta Cheese Ravioli with Pomodoro Sauce & Parmesan
Mac & Cheese with Cheddar, Parmesan & Béchamel

STATIONS

Burgers Station
Mini Grilled Sirloin Burgers, Aged Farm House Cheddar, Small Batch Bacon, Vine Ripened Tomatoes on a Buttery Brioche Bun

Hot Dog Station
Steamed Homemade Frankfurters, Homemade Ketchup, Relish Aioli, Yellow Stoned Mustard, Soft Whole-Wheat & White Bun

BBQ Station
Slow Cooked Pulled Pork, House Made Barbecue Sauce, Sweet & Sour Cabbage Slaw, Lemon Aioli, On a Soft Potato Roll

Gourmet Ravioli Station
Individual Served Ravioli Filled With Italian Sausage & Fennel in a Light Cream Sauce; Fresh Herb Basil Cold Pressed Olive Oil, Aged Balsamic, Crispy Pancetta

Desserts for Kids of All Ages

Cotton Candy
House Baked Cookies & Brownies
Rice Crispy Squares
Chocolate Babka
Raisin & Challah Bread Pudding with Crème Anglaise
Miniature Cream Puff with Lemon Curd & Topped with Dark Chocolate
S’more Bite Chocolate Chip Cookies with White Chocolate & Melted Marshmallow
Mini Doughnuts with Chocolate and Caramel Sauce
Coconut Rice Pudding with Mango Chutney

STATIONS

Ice Cream Sundae Station
House Made Vanilla & Chocolate Ice Cream Served with Fun Fixings Chocolate and Fruit Sauce, M&M’s, Gummy Bears, Sprinkles, Assorted Candies, Chopped Nuts, Chocolate Chips, Whipping Cream & Cherries. (Self Serve or Chef Attended)

Chocolate Fountain
Your Choice Of Belgium Chocolate Dark, Milk Or White Assorted Mini Baked Goods, Cubed Fruit (Self Serve)

Kids Bar Menu

Assorted Soft Drinks
Juice/Lemonade/ Kool-Aid
"Moc Tails" & Frozen "Moc Tails"
Milk Shakes (Vanilla, Chocolate & Strawberry)
Please Call Us for Pricing or Other Inquires

Prices vary based on age of attendies. Please contact us to get an accurate quote.

Desserts and Beverages — Price: Varies (min. 20 ppl)

Dessert

Fresh Fruit Platter - $3 Per Person – 30 Ppl
A Premium Selection of Fresh Fruit & Berries Includes Melons, Pineapple, Strawberries & Choice Seasonal Berries

Watermelon & Strawberry Platter - $2.5 Per Person – 30 Ppl
A Refreshing Platter of Watermelon & Strawberries

French Pastries - $3.50 Per Person – 30 Ppl
An Exquisite Selection of Handmade Petit Four. Includes Miniature Tarts, Cream Filled Cannoli, & Chocolate & Vanilla “Swans”

Baked Seasonal Fruit Crumble - $2.5 Per Person – 30ppl
House Made Seasonal Crumble, Made With Fruit in the Peak Of Season Served With Vanilla Chantilly Cream

Chocolate Pate - $3 Per Person – 15 Ppl
Decadently Rich Milk Chocolate Pate Handmade & Covered With A Crispy Chocolate Ganache.

Ice-Cream Sundae Station - $4 Per Person – 30 Ppl (Self Serve)
Homemade Vanilla And Chocolate Ice Cream Served With Fun Fixings (Chocolate And Fruit Sauce, M&M’s, Gummy Bears, Sprinkles, Chopped Nuts, Chocolate Chips And Whipping Cream…)

Chocolate Fountain$8 Per Person – 30 Ppl
Your Choice Of Belgium Chocolate Dark, Milk Or White Assorted Mini Baked Goods, Cubed Fruit (Self Serve)

 

Beverages

Premium Tea or Soulful Spice Mixed Chai Tea (12 – 15 Cups)
With Cream, Milk, Sugar, Sugar Twin & Honey
$20.00 1 Pot

Medium Dark Roasted Coffee (12 – 15 Cups)
With Cream, Milk, Sugar, Sugar Twin & Honey
$ 20.00 1 Pot

Fresh Soulful Smoothies 1 Liter (Minimum Order of 3L)
$9.00 1 Liter

Fresh Squeezed Juices – 1 Liter (Minimum of 3 L)
$9.00 1 Liter

 

Pop, Juice, Water

Fruit Juices, V-8, Spring & Sparkling Water, Pop, Koala, Aranciata, Limonata, Pompelmo, Aranciat Rossa, Boylan Sodas
2.25 Per Person

Punches, Iced Teas & Lemonades (Based On a Minimum Of 20 Ppl)
Soulful Punches
Sparkling Strawberry-Raspberry with Frozen Berries
Sparkling Mango-Passion fruit-Guava
2.25 Per Person

Homemade Iced Teas
Traditional Lemon
Raspberry Darjeeling
Ginger & Mint
Orange Pekoe & Pink Grapefruit
Jasmine & Orange
2.25 Per Person

Lemonades
Classic Lemonade
Limeade
Strawberry Lemonade
Watermelon Lemonade
2.25 Per Person

Chef Attended Stations — Price: Varies (min. 20 ppl)

ASIAN

Steamed Lemongrass Chicken, Pork, & Vegetable Dumplings
Duck Spring Rolls
Thai Chicken Satay
Curried Wonton Crisps
Lo Mein Salad with Asian Vegetables
Sesame Soy Dip, Orange Chili Sauce

 

FLATBREAD

Grilled Flatbread, Fresh Mozzarella, Oven Cured Plum Tomato, Basil Pesto
Grilled Flatbread, Fig Spread, Goat Cheese, Baby Arugula, White Truffle Oil
Grilled Flatbread, Chorizo, Roasted Corn, Queso Fresco, Micro Cilantro
Focaccia Flatbread, Eggplant Caponata, Banana Peppers, Frizzled Prosciutto
Grilled Naan Flatbread, Dried Apricot, Roasted Leek, Toasted Coconut, Curried Cream Cheese

 

MACARONI & CHEESE

All American Macaroni & Cheese
Buffalo Chicken Macaroni & Cheese, Spicy Pulled Chicken, Crumbled Blue Cheese
Lobster Macaroni & Cheese with Chunks of Lobster, Vermont Cheddar, Parmesan Cheese

 

EAST INDIAN STATION

Indian Bread & Popadom Display
Assorted Chutney, Dips, Pickles & Yogurt Dips
Vegetable & Chicken Samosas
Pacific Cod & Cilantro Pakoras
Tandoori Chicken , Beef And Lamb Skewers

 

RAW BAR

Oysters & Little Necks Shucked (To Order)
Chilled Poached Shrimp
Cocktail Sauce, Horseradish, Mignonette, Tabasco And Lemon
Marinated Scallops & Cold Water Baby Shrimp
Cold Smoked Sockeye Salmon
Cedar Plank Salmon with Maple Glaze
First Nation Indian Candy
Marinated Vancouver Island Mussels & Clams
Chilled Tiger Prawns with Traditional Condiments

 

MAKI PARTY BOAT

California Roll, Spicy Tuna Roll, Spider Roll,
Christmas Roll, Triple Roll, Idaho Roll, Philadelphia Roll, Spicy Tuna Tempura Roll
Pickled Ginger, Wasabi, Soy Sauce

 

SLIDERS

Chicken Parmesan Slider, Provolone Cheese, Marinara
Beef Slider, Cabot Cheddar, Chipotle Ketchup, Cornichon
Portobello Slider, Tomato, Basil Aioli
Curly Fries, Ketchup, Frite Sauce, Malt Vinegar

 

TACO

White Fish Tacos
Shredded Cabbage, Carrot & Scallions, Cilantro Crème
Chipotle Chicken Tacos
Trio of Peppers, Jicama & Pico De Gallo
Braised Adobo Beef Tacos
Purple Cabbage Slaw, Red Onion & Cilantro, Cumin Crème

 

MEDITERRANEAN

Chilled Oven Roasted Basil Shrimp
Blistered Native Corn & Fava Bean Salad, Grilled Tuscan Bread
Tuscan Chickpea Salad, Baby Arugula, Roasted Tomato
Balsamic Vinaigrette, Curried Pita Crisps
Dried Sausage, Shaved Salami, Peperoncino, Pearl Mozzarella
Maserated Figs, Agro Dulce Cipollini Onion
Picked Fennel, Citrus-Marinated Olives,

 

CROSTINI

Black & Green Olive Tapenade, Spinach Artichoke Spread,
Herbed Feta & Peperoncino Spread, Eggplant Caponata
Tuscan White Bean Spread, Plum Tomato & Basil Relish
Black Mission Fig Jam, Smoked Tomato Jam
Herbed Flatbreads, Pesto Crostini, Bread Sticks, Garlic Crostini

 

TOMATO STATION

Vine Ripen Tomato Gazpacho, Crème Fraîche
Heirloom Yellow Tomato Gazpacho, Chive Oil
Green Tomato Gazpacho, Ancho Chili Oil
Chef's Toy Box of Heirloom Tomatoes, Fresh Mozzarella, Basil Leaf, Evoo
Balsamic Reduction
Basil Bruschetta with Sun-Dried Tomato Relish
Pesto Crostini with Roma Tomato Jam
Aged Balsamic, Rosemary Infused Evoo
Gray Sea Salt, Pink Sea Salt

Please Call Us for Pricing or Other Inquires

Options

Pickup – Free
Delivery – $75–$200
Cutlery China – $4.00 per person
Table, Chair, Linen – $7.00 per person
Waiters/Servers – $7.00 per person

Looking For A Buffet Option?
Have a look at our buffets in the Corporate or Wedding Section.

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