Whether you’re looking to satisfy your team’s needs during a busy work season,a team-building event, celebrating new ventures, or catering to out of town clients and partners – we’ve got you covered! Select away from our well-thought, seasonal, and easily portable options.

Breakfast Box, Platters & Addons

Breakfast Platter — $11.00 (min. 10 ppl)


Classic Ham & Farmhouse Brie Cheese
Smoked Salmon & Cream Cheese
Smoked Turkey & Gruyere Cheese
Grilled Zucchini, Spinach & Farmhouse Chevre
$10.95 per person (min 10 ppl)



A Freshly Baked Muffin or Bagel, Served with Jam, Butter & seasonal fresh fruit, yogurt cups with homemade granola
$8.95 per person (min 10 ppl)



Roasted Potatoes, Thick Boar Bacon, Fried Egg, Monterey Jack Cheese, Mild Salsa Fresco & Fresh Fruit, Yogurt Cup
$11.95 per person (min 10 ppl)



Roasted Vegetable Frittata
Baby Shrimp, Spinach, Chevre & Grill Asparagus Frittata
Spinach & Wild Mushroom Soufflés
French-Style Crepes: Blueberries & Mascarpone; Banana & Walnuts
Assorted Individual Low-Fat Fruit Yogourts
Selection of Cold Cereals
Hot Oatmeal with Flaxseed, Brown Sugar & Milk
Homemade Granola or Soulful Nutty Muesli
Eggs Benedict (Cottage Ham & Soulful Hollandaise 1 Poached free Range Egg)
Eggs Florentine (spinach & Soulful Hollandaise 1 Poached free Range Egg)
Eggs BC (smoked salmon, shrimp & Soulful Hollandaise 1 Poached free Range Egg)
Classic malted waffles (Local berry compote, syrup and sweet butter 2 Pieces)
Very berry pancakes (local Berry Compote, Syrup & sweet Butter 2 Pieces)
Almond Brioche French Toast with Cinnamon Caramelized Bananas
Lemon Ricotta Hot Cakes with Local fresh Berries & Canadian Maple Syrup
$4–6 per person (min 10 ppl)


Includes: Ready To Go Display Trays.
Recommended: Designer Platter Tray

Continental Breakfast Buffet — $15.00 (min. 20 ppl)

Fresh Orange Juice & Milk
Seasonal Fruit & Berries
Assorted Muffins, Loaf slices, Croissants, Danish Pastries, Sweet Butter & Okanagan Fruit
Organic Coffee & Teas
Freshly Squeezed Orange Juice (add $2.50)
$13 per person (min 20 ppl)

Includes: Full Setup, Presentation and with an attendant for up to 2 Hours. Table will be required on site

Soulful Breakfast Buffet — $27.00 (min. 20 ppl)

Assortment of Freshly Baked Mini Pastries, Scones, Muffins Served with Preserves & Sweet Butter
Vanilla Mango Yogurt Parfaits with Homemade Granola, milk.

Baked Mini Croissant Sandwiches with Black Forest Ham, Brie & Apricot Preserves
Lox & Bagels Served with Shaved Red Onion, Baby Capers & Tomatoes

Mint Fresh Fruit Salad
Steel Cut Oatmeal Toppings: Brown Sugar, Toasted Walnuts, Almonds & Fresh Berries
Roasted Vegetable & Cream Cheese scrambled Free Range Eggs
Roasted Herbed Baby Red Potatoes

Apple Wood Smoked Bacon
Pork maple Or Chicken Apple Sausage

Organic Coffee & Teas
Freshly Squeezed Orange Juice (add $2.50)

$21 per person (min 20 ppl)

Includes: Full Setup, Chafing Dishes, Chafing Fuel, Salad Platters, Chrome Polished Spoons, Forks, Tongs, Food Pan Inserts, Insulated Food Carriers,Table,Linen,Staffed Up To 2 Hours, Clean Up


Boxed Sandwiches / Wraps & Tiffin Lunches — $11.75 per person (min. 8 ppl)

Assorted Sandwich (Paninis & Pressed Sandwiches Available Upon Request)
Choice of Sandwiches and Wraps $11.75 Per Person


Roasted Vegetables and Chevre
Balsamic Vinaigrette on Focaccia on Seven Grain Bread

Roasted Shitake Mushroom
Chevre Cheese, Roasted Tomatoes Field Greens on Ciabatta Bread

Fresh Mozzarella & Tomato
Basil, Extra Virgin Olive Oil on Ciabatta Bread

White Tuna Salad
Dill, Shallots, Watercress and Tomatoes on Seven Grain Bread

Roasted Salmon Salad
Herb Mayonnaise and Watercress on Seven Grain Bread

Smoked Salmon
Goat Cheese, Capers and Sun Dried Tomatoes on Pumpernickel Bread

Grilled Chicken Breast & Brie
Roasted Vegetables and Sundry Tomato Pesto Sauce on Rosemary Ciabatta

Roasted Chicken Avocado
Avocado, Tomato, Cilantro Lime Aioli on Rosemary Focaccia

Lemon Basil Chicken
Roasted Vegetables, Yellow Cheddar, Arugula, Lemon Basil Aioli on Ciabatta Bread

Roasted Breast of Turkey
Tomatoes, Leaf Lettuce, Cranberry Mayo on Sourdough Bread

Smoked Turkey Breast
Apple Slices, Gruyere Cheese, Tomatoes And Herb Mayo on Whole Wheat Bread

Black Pepper Crusted Eye Round of Beef
Dijon Cream, Tomatoes, Red Onion and Arugula on Ciabatta Bread

Corned Beef
Sautéed Apples, Havarti Cheese, Onion & Roasted Apple Chutney on Rye Bread

Grilled Sirloin
Tomatoes, Arugula, Swiss Cheese, Green Peppercorn Aioli on Sourdough Baguette

Wood Smoked Ham & Brie
Honey Mustard, Tomatoes and Watercress on Pumpernickel Bread

Prosciutto Di Parma
Fresh Mozzarella, Roasted Peppers and Arugula on Tuscan Bread

Salami & Provolone
Roasted Peppers, Lettuce and Olive Oil on Semolina Bread



Vegetable Wrap
Shiitake Mushrooms with Roasted Vegetables

Chicken Salad Wrap
Roast Chicken, Cilantro, Apples, Cranberries, Pecans, Greek Yogurt

Mediterranean Chicken Wrap
Sautéed Red Peppers, Black Olives, Artichoke, Watercress and Olive Oil

Mediterranean Tuna Wrap
Roasted Tomatoes, Black Olives, Artichoke, Watercress and Olive Oil

Shrimp Wrap
Julienne Vegetables, Cilantro and Mango Sauce

Salmon Salad Wrap
Baked Salmon and Goat Cheese


Soulful Supreme Box Lunch Meals — $14.50 (min 9 Meals & 3 of each kind)

Chicken Souvlaki
Skewers of Grilled Chicken, Seasoned With Oregano and Spices, Served With Greek Rice, Flat Bread with Tzatziki Sauce

Chicken Korma
Chicken Tenders in Curried Tomatoes & Almond Sauce with Basmati Rice & Naan

Classic Meat Lasagne
Layered Pasta, Ground Beef, Ricotta & Mozzarella Cheese with Tomato Basil Sauce

Chicken Alfredo
Chicken Breast, Penne Pasta, Creamy Sauce, Served with Garlic Toast

Beef Tenderloin Stroganoff
Beef Tenderloin with Onions & Mushrooms in a Rich Burgundy Sauce, Laced With Sour Cream, Served With Pasta or Rice

Classic Goulash
Beef Stew with Onions, Seasoned With Paprika & Hungarian-Style Spices, Served On Butter Spätzle (Soft Egg Noodle)

Grilled Wild Salmon or Black Cod
Blackened Spice Rubbed, Rice Pilaf, Steam Garden Vegetables, Soy Ginger & Tomato Chutney

Salmon Shepherd's Pie
Flaky Baked Salmon, Mushrooms, Peas, Corn Layered With Whipped Potatoes & Baked With Cheddar Cheese

Tuna Or Grilled Chicken Big Cobb Salad (Or Quinoa & Potato Kebab For Vegan/V)
A Great Healthy Option for a Full Meal Lunch

Cauliflower & Potato Korma (V)
Baby Potatoes, Cauliflower & Green Peas, Seasoned With Soulful Spices & Masalas with Steamed Basmati Rice & Naan

Baked Falafel (V)
Chickpea Patties with Hummus And Tahini Sauce, Served with Basmati Rice And Roasted Mediterranean Vegetables, Accompanied By Flat Bread With Tzatziki Salad

Chickpea & Kale Tikka Masala (Vegan/V)
Tender Chickpea & Kale in a Curried Tomato Coconut Sauce with Basmati Rice, Cashew Nut Curd, Mint Raita & Naan Bread

Tofu Asian Stir-Fry (Vegan/V)
Seasoned Bites of Tofu with Vegetables Julienne In A Tangy Sauce, Served Over Fried Rice Or Rice Noodles

Add Side Salad Or Soup & Dessert Bar $4.5
Add Side Salad or Soup & Dessert Bar $4.5 Per Person

Sandwich Bar — $20.00 Per Person (min. 20 ppl)

Caesar Salad Focaccia Crouton, Parmigiano-Reggiano House Made Creamy Caesar Dressing
Rotini Salad Grilled Vegetables Havarti Cheese Honey-Thyme Vinaigrette
New Potato Salad, Fresh Italian Parsley, Lemon Zest Capers, Roasted Tomato & Pesto Dressing

Choice Of:
Chef’s Choice of Gourmet Sandwiches and Wraps (4 Varieties)

Sandwich Bar Sandwiches
Shaved Roast Beef, Pickled Gherkins, Dijon Mayonnaise, Lettuce on Brown Bread
Black Forest Ham, Grainy Mustard Mayonnaise, Smoked Gouda on Focaccia Bun
Shaved Breast of Turkey, Cranberry Mayonnaise, Cheddar Cheese on White Bread
Spicy Pastrami, Chipotle Mayonnaise, Lettuce, Tomato on a Kaiser Roll
Deli Style Salami Sandwich, English Mustard, Tomato, Lettuce, On Herb Baguette
Tuna Salad, Cucumber And Sprouts, Sliced Tomato, Multigrain Bread
Tandoori Chicken Croissant Sandwich
Thai Noodle Chicken Wrap, Julienne Vegetables, Spicy Soy Ginger Dressing
Roasted Chicken & Apple Salad with Walnuts in a Sundried Tomato Tortilla
Cold Water Shrimp, Cucumber, Sprouts, Avocado Mayonnaise on Multigrain Baguette Greek Style Vegetables, Cilantro Mayonnaise, Wrapped In a Sun Dried Tomato Tortilla
Roasted Vegetable Coconut Chutney, Wrapped In a Sun Dried Tomato Tortilla
Tomato Bocconcini And Grilled Vegetables on Baguette
Garden Vegetable Sandwich, Fresh Tomato, Cucumber, Sprouts, Lettuce, Herb Cream Cheese

Assorted Dessert Squares & Cookies
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$20.00 Per Person (Min 20 Ppl)

Add Soup of the Day for an additional $3 Per Person

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

Lunch Around the World — $26.00 per person (min. 20 ppl)



Oven Fresh Greek Style Pita Bread
Handpicked Fraser Valley Greens with Raspberry Poppy Seed Vinaigrette
Greek Salad, Feta, Olives, Lemon Olive Oil & Herb Dressing
Babaghanoush & Hummus



Chicken &Beef Souvlaki with Tzatziki
Vegetable Moussaka
Yukon Potatoes Halves Tossed In Lemon Pepper & Herbs
Grilled Vegetables with Garlic, Balsamic Reduction & Olive Oil
Saffron Raisin Rice Pilaf



Greek Baklava
Assorted Dessert Squares
Minted Fruit Salad
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

East Indian


Mix Breads, Roti & Naans
Hand Mixed Seasonal Greens (With 2 Kinds of Dressings)
Spicy Chickpea, Roasted Yams & Roasted Vegetable Salad
Pineapple, Roasted Cumin & Mint Flavoured Yogurt
Classic “Kachumber Salad” Tossed In Mango Pickle
Green Chutney



Daal Makhhni (Mix Black Lentils in Cream Sauce)
Vegetable Jalfrezi or Aloo Gobhi
Palak Mushroom (Curried Spinach & Mushroom)
Karahi Chicken or Lamb
Steam Basmati Rice (Saffron, Cumin, Sweets & Fried Onion)



Assorted Dessert Squares
Fruit Custard or fruit Salad
Ras Malai or Gulabjamun
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl



Freshly Baked Bread Rolls or Homemade Garlic Bread
Caesar Salad, Roasted Garlic Croutons, Parmigiano-Reggiano Cheese
Basil Pesto Marinated Bocconcini Cheese & Roma Tomato Salad
Antipasto/ Pickle Platter


Meat & Cheese Lasagna or Veal Ricotta & Spinach Cannoli
Grilled Fraser Valley Chicken Breast Fresh Herbs, Wild Mushrooms & Marsala Wine
Fire Roasted Root Vegetables
Wild Mushroom And Truffle Risotto

Italian Cake Bites, Tuscan Tiramisu
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

Asian Lunch


Freshly Baked Bread Rolls
Crispy Mixed Lettuce Salad with Japanese Style Carrot Ginger Dressing
Asian Noodle Salad Julienne Vegetable, Fried Tofu, Ponzu & Ginger Dressing
Kimchi / Pickle Platter



Smoked Pork Loin, Pistachios Nuts, Dijon And Herb Crusted, Sweet Soy And Onion Jus
Wild Coho Salmon, Pacific Ling Cod, Baby Shrimp with Tomato Chutney Ginger Lemongrass Cream
Classic Thai Curry With Grilled Chicken & Fire Roasted Vegetables
Tofu & Vegetable Stir Fry
Braised Bok Choy & Grilled Rapini
Fried Jasmine Rice With BBQ Pork, Snap Peas, Eggs & Light Soy



Cheesecake Bites, Lemon Curd & Berry Tarts
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl



Freshly Baked Tortillas & Rustic Breads
Taco Salad Shredded Iceberg Fresh Tomato Avocados Shredded Cheese Buttermilk Ranch
Sautéed Corn & Roasted Poblanos Salad, Fresh Lime Juice, Red Onion Cilantro
Tortilla Chips Classic Guacamole Artichoke & Jalapeno Dip



Ropa Vieja, Shredded Beef Carnitas, Shredded Pork Fiesta Salsa, Shredded Chicken
Served With:
Tortillas, Crispy Radishes, Sour Cream, Salsa, Shredded Cheese & Lettuce
Refried Black Beans with Fire Roasted Heirloom Tomatoes & Smoked Brisket
Roasted Sweet Potatoes & Butternut Squash Tossed In Smoked Paprika Butter
Classic Red Rice



Assorted Flans, Dulce De Leche Brownie Bites
Seasonal Fruit & Berry Display
Freshly Brewed Coffee & Tea

$26.00 Per Person, min. 20 ppl

Beverage, Desserts & Chef Stations: View Menus
Other Services: View Details

BBQ Lunch — $30.00 per person (min. 30 ppl)


Prime Rib Beef Burgers
House Made Bison Burgers ($4 Per Person)
House Spiced Chicken Breasts
House Made Vegan/Vegetarian Burgers ($2.5 Per Person)



Apple Wood Smoked Slow Roasted Pulled Pork with Roasted Sweet Peppers
Thick & Hearty Chili Montreal Smoked Meat Three Beans Tomato Stew



Fresh Baked Kaiser Buns
Cheddar & Havarti Cheese
Lettuce – Tomato - Red Onion - Dill Pickle
Mustard – Ketchup – Mayo - BBQ Sauce - House Made Spicy Triple “O” Sauce



Organic Greens Orange Basil Fig & Aged Balsamic Vinaigrette
Roasted Corn & Bean Salad Chipotle with Lime Dressing
Southwest Butter Lettuce Salad Roma Tomato Green Peppercorn Ranch
Vegetable Crudité Pesto Aioli



Chef’s Selection Of Bars And Squares
Sliced Watermelon and Berries
Coffee & Tea

$30.00 Per Person (Min. 30 People)

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

The Classic Lunch Buffet — $39.00 Per Person (min. 30 ppl)

Freshly Baked Artisan Breads & Rolls with Sweet Butter


Field Green Salad Peaches, Gorgonzola, Candied Pecans, Cherry Tomato
With/ Roasted Garlic & Shallot Balsamic Vinaigrette, Tarragon Buttermilk Ranch
Heirloom Potatoes & Pea Salad, Hard Boiled Eggs, Arugula, Basil Chive Aioli
Israeli Cous-Cous Salad Toasted Pistachios, Chickpeas, Roasted Apple, Roasted Garlic Dressing
Mix Bean Salad Sundried Tomatoes, Artichoke Hearts, Cilantro, Chard, Onion, Chipotle Lime Dressing
Farm Fresh Crudités Roasted Eggplant Tomato Dip, Basil Asiago Cheese Dip, Lemon Fresh Dill Dip



Organic Roasted Chicken Breasts in a Light Tarragon Dijon Cream Sauce
Rosemary Infused Roasted Pork Loin, Roasted Button Mushrooms, Onion Bing Cherry Jus
Roasted Black Cod Braised Leeks & Bok Choy, Citrus Beurre Blanc
Herbs & Garlic Sautéed Green Beans, Asparagus, Baby Carrots
Basmati Rice Pilaf with Dried Apricots, Toasted Almonds, Crispy Onions
Mac-N-Cheese Topped With Roasted Tomatoes & Parmesan Bread Crumbs
Penne in a Light Tomato Cream Sauce with Fresh Basil



Coconut Macaroons
Assorted Biscotti
Assorted European Cake Bites
Mini Berry Parfaits
Fresh Fruit Skewers

$39.00 Per Person (Min 30 Ppl)

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

3 Course Plated Dinner — Price: Varies (min. 20 ppl)


Freshly Baked Artisan Breads & Rolls with Sweet Butter

1st Course
Spring Market Salad Manchego, Shaved Asparagus, Radishes & Carrots Artichoke Pesto Crostini

Main Course
Roasted Chicken Breast Stuffed With Brie & Herbs – Pomme William – Citrus Moscato Cream Sauce

Panna Cotta with Rhubarb Compote

$45.00 Per Person



Freshly Baked Artisan Breads & Rolls with Sweet Butter

1st Course
Cauliflower Soup, Wild Salmon Caviar and Chive Créme Fraîche

Main Course
Grilled Wild Sockeye Salmon, Chilliwack Corn & Bean Succotash, Whipped Potato with Chives & Butter, Chardonnay Beurre Blanc

Lemon Tart with Fresh Raspberry and Lavender Whipped Cream

$47.00 Per Person



Freshly Baked Artisan Breads & Rolls with Sweet Butter

1st Course
Seared Diver Scallops, Bacon Cauliflower Puree, Lebanese Roasted Garlic Sauce

Main Course
Slow Braised Lamb Shank or grilled Fillet Mignon, Green-Pea Parmesan Risotto, Blueberry Jus

Dark & Decadent Chocolate Pâté – Raspberry Lemon Infused Soft Cream

$52.00 Per Person

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details

Passed Hors d’Oeuvres

Soulful Bites — (min. 6 items at 2 dozen each)

Grilled Flatbread with Roasted Eggplant, Chard Cherry Tomato, Micro-Greens, Olive Oil
Marinated Baby Portobello Mushrooms, Cherry Tomato & Mozzarella Skewers
Mini Spanakopita with Traditional Tzatziki Sauce
Paprika Hummus with Italian Crushed Olives on Crispy Pita Chip
Smoky Spiced Egg Salad on Rye Toast
Roasted Pumpkin & Sweet Potato Chaat with Spicy Tamarind Glaze
Madras Style Vegetarian Pakora with Tangy Tomato Jam
Gruyere & Hazelnut Tartlets

$23.00 (Per Dozen)


Traditional Indian Style Tandoori Kabobs Served With Sweet & Spicy Mango Chutney
Sesame & Coconut Crusted Chicken with Plum Shallot Relish
Ginger Soy Glazed Chicken on Bamboo Skewers with Ponzu Sauce
Grilled Chicken & Brie Turnover with Cilantro & White Bean Romesco
Shredded Duck Quesadilla with Caramelized Onions & Peppers & Monterey Jack
Braised Chicken Paninis with Cranberry-Walnut Pesto
Lemongrass Chicken Spring Rolls, Peanut Dipping Sauce

$24.00 (Per Dozen)


Indonesian Beef Style Satay Served With A Spicy Peanut Dip
Dry Aged Lamb Chop with Grilled Pineapple and Crispy Mint Relish (Add $5 Per Person)
Sausage Pigs Wellington with Whole Grain Mustard and Pickled Tomato
Prosciutto on Pineapple, Cracked Black Pepper, Balsamic Drizzle
Grilled Sirloin Burger with Gorgonzola, Caramelized Onion & Bacon, Topped With Cornichon
Meatball Slider with Classic Red Sauce, Aged Provolone on Baby Brioche
Petit Rueben with Homemade Sauerkraut on Rye Bread
Mini Fontina & Bacon Grilled Cheese Sandwiches
Mini Beef Tenderloin Tacos
Mini Lamb Burgers with Whipped Feta (Add $2 Per Person)

$24.00 (Per Dozen)


Blackened Tilapia Taco on Grilled Corn Tortilla with Tomatillo Relish
Pomegranate Glazed Salmon Kebabs with Lemon Dill Aioli
Rockfish & Spinach Pakora with Mango Coconut Chutney
Butter Poached Shrimp with Cracked Black Pepper & Micro Cilantro
Tuna Tartar with Ginger, Red Onion, Capers, Mint & Sesame Oil on Crispy Wonton
Jerk Prawns with Spicy Jerk Spice & a Sweet & Sour Sauce Dipping Sauce
Smoked Salmon, Whipped Chive Crème Fraiche, Pickled Shallots on Puff Pastry
Shrimp Tempura with Honey Lime Dipping Sauce

$26.00 (Per Dozen)


Seasonal Soup Shots (Ask us what is in season)
Butternut Squash with Chive
Silky Corn with Smoked Chile
Sweet Curried Carrot with Crème Fraiche
Roasted Tomato Basil

$22.00 (Per Dozen)


Desserts & Specialty Cocktail
Dark Chocolate Mousse with Shaved White Chocolate
Chocolate Chip Cookies S’mores with White Chocolate & Melted Marshmallow
Chocolate Dipped NY Cheese Cake Lollipops
Long Stemmed Chocolate Dipped Strawberries
Petit Cinnamon Apple Cobbler with Crème Fraiche
Classic Lemon Bar with Gram Cracker Crust & Lime Zest
Cranberry Crumble Tartlets
Bite-Sized Chocolate Ganache Brownies with Salted Caramel
Ginger Cookie Sandwiches, Vanilla Cream Filling

$22.00 (Per Dozen)

Beverage, Desserts & Chef Stations: View Menus
Other Service: View Details


Ordering Guide

30min to 1.5 Hours
3 – 5 Pieces Per Guest

1.5 to 3 Hours
7 – 12 Pieces Per Guest

2 to 4 Hours
13 – 18 Pieces Per Guest


Pickup – Free
Designer Platter Tray – $2.00 Per person
Cutlery (Disposable) – $1.00 per person
Cutlery (China) – $4.00 per person
Table, Chair, Linen – $7.00 per person
Waiters/Servers – $7.00 per person

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